mittychang:

Spiced White Russian

1 oz. vodka infused with cardamom and ginger

1 oz. Kahlua or other coffee liqueur

1/2 oz. Irish Cream

Cream and or Milk

Candied ginger or cinnamon stick for garnish.

Place 2-3 ice cubes in an old fashioned glass.  Pour vodka, Kahlua, and irish cream over the ice cubes. Top off the glass with cream, milk or a combination of both.  Stir gently.  Garnish with a piece of candied ginger or a cinnamon stick.